NewLife™ Apple Cider Vinegar
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Key Benefits
3 A’s: antifungal, antibacterial and antiviral properties
Aids digestion
Builds immunity
Reduces inflammation
Improves skin health
Apple Cider Vinegar: Humble But Mighty!
There are countless traditional uses of apple cider vinegar. To name just a few: it has been used to ease digestion, aid in flu prevention, reduce inflammation, regulate pH balance, alleviate allergy symptoms, ease nausea and heartburn, as a staple in detox regimens, and to treat a number of skin conditions, including reducing acne and smoothing wrinkles.
The magic of raw, organic apple cider vinegar starts from sweet varieties of organic apples. These apples undergo a double fermentation process, which produces enzymes and creates many of the vinegar’s health-promoting characteristics...
As sugar in the apples is broken down, the first ferment yields what we know as “hard” cider, or alcoholic cider. The second fermentation brings forth apple cider vinegar (ACV)!
More Powerhouse Properties Than You Can Count
Some of the beneficial properties contained within the mother of vinegar include:
- Potassium: Essential for healthy metabolism, as well as water and chemical balance in the body.
- Iron: Important for blood health.
- Magnesium: Vital to heart health.
- Enzymes: Boost chemical reactions in the body.
- Malic acid: Protects vinegar from viruses, bacteria and fungus.
- Acetic acid: Slows the digestion of starch and inhibits bacterial growth.
- Calcium: Builds strong bones and teeth.
- Pectin: Helps regulate blood pressure and cholesterol.
- Ash: Maintains a healthy alkaline state in the body.
- Other Minerals, Trace Elements and Vitamins: Copper, Phosphorus, Pro-vitamin beta-carotene, Vitamin A, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin C, Vitamin E and Vitamin P (flavonoids).
- The 3 A’s: ACV contains potent antifungal, antibacterial and antiviral properties, which help to make it so effective for so many conditions.
And many more that we just can’t fit on this page…
Choose NewLife™ Apple Cider Vinegar for Exceptional Health
NewLife™ Apple Cider Vinegar is 100% natural, certified organic and contains no artificial colouring, flavouring or preservatives.
The perfect addition to turn simple recipes into healthy superfoods, NewLife™ Organic Apple Cider Vinegar is organically produced from delicious organic apples.
It is undistilled, unpasteurized raw apple cider vinegar. It appears cloudy because it contains the amazing naturally occurring “mother” of vinegar formed from pectin and apple residues.
Adding ACV to your lifestyle is just one way that you can utilize a simple, natural provision that costs so little for so many benefits.
Ingredients
Raw Apple Cider Vinegar
100% organic, undistilled, unpasteurized raw apple cider vinegar.
Directions Of Use
Make NewLife™ Apple Cider Vinegar a part of your daily routine. It can be consumed or used topically. Here are some tips on how to use it:
For general wellness
Mix 1 teaspoon of Apple Cider Vinegar (ACV) with 1 tablespoon of raw honey in a glass of distilled water and consume two or more times daily. You can also use ACV to add some zest to your salad and dishes.
For headaches, sinus, asthma and flu congestion
Boil a cup of distilled water and 2 tablespoons of ACV. Take off the heat and inhale the vapor (put a towel over your head to increase effectiveness).
Get that glow!
Chill equal parts ACV and distilled water and use as a toner for your skin. Have a DIY facial at home and open up your pores using vapor using your ACV water.
Halt the scalp problems
Soak a cotton ball in ACV and apply generously onto the scalp. Leave in for at least 15 minutes before shampooing. Relieves itchy and dry scalp and unwanted dandruff.
Combats sore throat
Add a tablespoon of ACV in half a glass of water and gargle hourly. To maintain wellness, gargle once or twice a week to remove toxins trapped in your throat.